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Updated on 12/21/2024
By Abigail Scott
I'm Abigail Scott, an author, adventurer, and mother of three. When I'm not navigating the beautiful chaos of motherhood, you can find me tackling the turbulent waters as a professional whitewater kayaker or scaling impressive rock faces as a climbing guide. The rush of adrenaline, whether from kayaking or climbing, is a feeling I cherish deeply. But the thrill doesn't stop there; I capture the breathtaking allure of nature through my lens as a professional photographer. And when I'm not submerged in the wild, my software engineering skills amplify my outdoor pursuits, allowing me to harness technology in unique ways. Through my writings, whether articles or blog posts, I share not just my adventures but my heart, hoping to spark a flame of inspiration in others to break boundaries and experience the world's wonders.
Learn More about Abigail Scott
Introducing the Trailtopia Sweet Potato Chili Mac – a delightful vegan take on the timeless macaroni and cheese. Packed with trendy sweet potatoes, this recipe adds a unique twist to a classic favorite. Imagine indulging in creamy mac and cheese, complemented by generous chunks of sweet potato, nutritious hemp seeds, hearty kidney beans, juicy tomatoes, and zesty green chili. All of these mouthwatering ingredients are expertly blended together with our signature spicy chili sauce, resulting in a scrumptious and satisfying meal.
Key Features:
- A tantalizing vegan option for your camping and backpacking adventures.
- Amp up the flavor of your traditional mac and cheese with wholesome vegetables.
- Each box contains two servings, enabling you to enjoy this delectable dish with a friend.
Specs
Protein: 16g
Calories: 430
Servings Per Container: 2
Recommended Use: backpacking, ultralight backpacking, weekend camping
