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Updated on 11/20/2024
Abigail ScottBy Abigail Scott
I'm Abigail Scott, an author, adventurer, and mother of three. When I'm not navigating the beautiful chaos of motherhood, you can find me tackling the turbulent waters as a professional whitewater kayaker or scaling impressive rock faces as a climbing guide. The rush of adrenaline, whether from kayaking or climbing, is a feeling I cherish deeply. But the thrill doesn't stop there; I capture the breathtaking allure of nature through my lens as a professional photographer. And when I'm not submerged in the wild, my software engineering skills amplify my outdoor pursuits, allowing me to harness technology in unique ways. Through my writings, whether articles or blog posts, I share not just my adventures but my heart, hoping to spark a flame of inspiration in others to break boundaries and experience the world's wonders.
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Katmandu Curry

Katmandu Curry

Description

Katmandu Curry: Indulge in the perfect blend of Nepalese flavors with the Backpacker's Pantry Katmandu Curry. This delectable curry is not only a treat for your taste buds but also a vegan-friendly option that is sure to impress. With just a simple process of boiling, sealing, stirring, and serving, you can have a delightful dinner ready in just about 15 minutes.

Details: This product is specially crafted to cater to the needs of vegan food lovers, ensuring a guilt-free indulgence.

Specs

Protein: 18 g

Calories: 340

Servings Per Container: 2

Claimed Weight: 6.6oz

Recommended Use: backpacking, camping

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